an assortment of salami, Parma prosciutto, marinated mushrooms, cannellini beans, fresh mozzarella, sliced tomato, roasted peppers, provolone and parmesan cheese

homemade chicken meatballs served in marinara sauce

thin slices of beef topped with arugula, sliced parmesan cheese and aged balsamic vinegar

grilled brick oven bread topped with tomatoes

fresh mozzarella cheese and sliced tomato topped with basil and drizzled with extra virgin olive oil

fried calamari and fried zucchini served with marinara sauce