Specials

Zuppa - Soup

Zuppa Di Farro, Broccoli E Patate

9.75, Lunch: 9.00

Spelt, broccoli and potato soup 

Antipasti - Appetizers

Involtini Di Melazane Con Salsiccia

13.75, Lunch: 12.75

Baked grilled eggplant filled with sweet sausage, mushrooms, cherry tomatoes and mozzarella cheese 

Insalata Con Gamberi E Carciofi

13.50, Lunch: 12.75

Baby spinach with baby shrimp, grapefruit, kalamata olives and artichokes

Piatto Del Mese

Involtini Di Vitello Al Barolo Ridotto

30.50

rolled veal filled with sausage, asparagus and mushroom in a reduced Barolo wine sauce

  • Region of the Month

Primo Piatto - Pasta Dish

Orecchiette Alla Barese

23.50, Lunch: 19.50

Ear shaped pasta with sausage, pork, lamb and beef in spicy tomato sauce topped with pecorino cheese 

  • homemade pasta

Secondi Piatti - Entrées

Ossobuco D’ Agnello Con Tagliolini Freschi

31.00, Lunch: 28.50

Brasied lamb shank served with homemade tagliolini 

Trippa Alla Marinara

29.75, Lunch: 24.00

tripe prepared in a marinara sauce

Fegatini Di Pollo Al Marsala

23.50, Lunch: 19.75

chicken livers sautéed with onions and mushrooms in marsala wine sauce

Involtini Di Pollo Con Spinaci E Fontina

25.50, Lunch: 22.50

chicken scaloppine rolled and filled with spinach and fontina cheese in white wine sauce 

Trancio Di Pesce Spada Al Salmoriglio

36.00, Lunch: 32.00

grilled swordfish steak sautéed in a white wine, oregano and caper sauce

Branzino In Crosta Di Riso Alle Milanese E Tagleggio

33.00, Lunch: 28.00

taleggio risotto crusted branzino served over creamed zucchini and spinach 

Email
Subscribe to our newsletter to get the latest right to your inbox.
Loading ...
76 Westchester Avenue, Pound Ridge, New York