shrimps wrapped with grilled eggplant topped with bread crumbs, basil and pecorino cheese
Antipasti - Appetizers
Insalata Di Spinaci E Indivia Gustosa
spinach and endive salad with toasted almonds and fresh pears topped with ricotta salata
Primo Piatto - Pasta Dish
Ravioli Ai Frutti Di Mare
homemade seafood ravioli in grape tomato sauce
Piatto Del Mese
Gnocchi Alla Norma
homemade gnocchi with eggplant, marinara sauce and basil topped with ricotta salt
Secondi Piatti - Entrées
Filetto Di Vitello Alla Casalinga
veal medallions topped with provolone cheese and prosciutto in a onion-shiitake mushroom brown sauce
Trippa Alla Marinara
tripe simmered in marinara sauce
Fegatini Di Pollo Al Marsala
chicken livers sautéed with onions and mushrooms in marsala wine sauce
Involtini Di Pollo Con Ripieno Di Patate, Ricotta E Bacon
chicken scaloppine filled with bacon, potatoes, fontina and ricotta cheese in demi glace
Filetto Di Sogliola Alla Mostarda in Crosta Di Asparagi
asparagus crusted sole in dijon mustard-shallot sauce
Dolci - Desserts
Torta Al Limoncello E Mascarpone
sponge cake filled with lemoncello mascarpone cream
Gelato Alla Noce Di Cocco
coconut gelato served in its natural shell