Contorni • Side Orders

Broccoli

8.25

sautéed broccoli with extra virgin olive oil and garlic or steamed

Scarola

8.25

escarole sautéed or steamed

Spinaci

10.50

spinach sautéed or steamed

Patatine Fritte

6.50

french fries

Scarola E Fagioli

12.00

escarole sautéed with cannellini beans

Polpette Alla Marinara

6.75

large homemade meatballs with marinara sauce

  • Homemade

Salsiccia Fresca

7.00

sausage topped with marinara sauce

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